Known as ajitsuke tamago or ajitama in japanese ramen eggs are delicious as a topping on ramen or enjoyed as a snack learn how to make these flavorful soft boiled eggs at home with just 5 ingredients a great bowl of ramen is built upon a few significant components there rsquo s hot broth fresh made noodles and the toppings.

Heat a large pot or dutch oven over medium high heat add the onion and saute until starting to soften about 5 minutes add the sliced mushrooms and saute for another 2 3 minutes add the garlic and ginger and stir fry for about 30 seconds just until fragrant so that they dont burn add the chicken broth and 1 cup of water soy sauce rice vinegar oyster sauce fish hellip.

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